56-75-7
323.1
C11H12Cl2N2O5
Ethanol, Methanol and Slightly Soluble in Water
Room Temperature
Chloramphenicol is a phenicol-class antibiotic effective against a broad range of Gram-positive and Gram-negative bacteria. Commonly used in microbiology, cell culture, molecular biology, and genetic engineering, it serves as a selective agent by inhibiting bacterial protein synthesis via the 50S ribosomal subunit. It allows the growth of cells carrying the Chloramphenicol resistance gene while inhibiting non-transformed cells. It is used to maintain plasmids and vectors with the resistance gene and supports studies on gene expression and protein synthesis.
1 lbs
3.50 x 3.75 x 3.50
Research or further manufacturing use only, not for food or drug use.